Post by RMT Admin - Holly on Nov 22, 2007 0:11:50 GMT -5
Lila's is a family owned restaurant which features a wide variety of fine cuisine, created from a palette of local freshness and seasonal flavors...
At Lila's, we grill over green alderwood which imparts a delicate smoky flavour. This method of grilling is native to the West Coast and we are renowned for this method of cooking. Our Chef takes great care in using only the best and freshest of ingredients, and emphasizes the use of sustainable foods. If you have any special requests regarding your dinner and its preparation, please do not hesitate to ask.
Owner:
Allison Whitney ~ Manager
Employees:
Wesley Ellis ~ Assistant Manager
Lou ~ Chef de Cuisine
Karl ~ Sous-Chef
Starters
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Main Course
Sides $5.00
A $2.50 charge will be added for split dinner orders. We believe in responsible beverage service. Please do not drink & drive.
At Lila's, we grill over green alderwood which imparts a delicate smoky flavour. This method of grilling is native to the West Coast and we are renowned for this method of cooking. Our Chef takes great care in using only the best and freshest of ingredients, and emphasizes the use of sustainable foods. If you have any special requests regarding your dinner and its preparation, please do not hesitate to ask.
Owner:
Allison Whitney ~ Manager
Employees:
Wesley Ellis ~ Assistant Manager
Lou ~ Chef de Cuisine
Karl ~ Sous-Chef
Starters
- West Coast Seafood Chowder $8.00
- Grilled Bread Salad pesto, artichoke hearts, radicchio, cappicoli & pecorino cheese $9.00
- Crisp Hearts of Romaine Apple, spinach, red onion, sourdough croutons, blue cheese-sour cream dressing $9.00
- Baked Okanagan Goat Cheese dried apricot, fireweed honey, roasted pecans, fruit chutney $10.00
- Potato Gnocchi brown butter yams, sundried cranberry, pine nuts, chard, grana padano $9.00
- Alderwood Grilled Sea Scallops dauphine potato, slow roasted tomato, braised baby spinach, grilled asparagus $14.00
- Pepper Seared Ahi Tuna haricot vert, tomato, purple potato, nicoise olives, quail egg $14.00
- Caramelized Butternut Squash Risotto wood roasted prawns, balsamic browned butter $13.00
- Panko Fried Crab Cake shaved granny smith apple, yellow curry vinaigrette $14.00
- Aldersmoked Fanny Bay Oysters baby spinach, bacon, red chili aioli, parmesan crisp $12.00
- BC Honey Mussels Fennel, chives, Chardonnay cream $13.00
- Duck Confit Spring Rolls shiitake mushrooms, spring onion, sweet
- plum-ginger dipping sauce
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Main Course
- Alder Grilled Wild BC Salmon mushroom-barley risotto, browned butter $26.00
- Maple Soy Marinated Wild BC Salmon woodgrilled prawns, pure fireweed honey glaze $28.00
- Thai Green Curry Prawns coconut milk, apples, papadoms & steamed basmati rice $26.00
- West Coast Cioppino Bowl Gulf Island mussels, clams, scallops, wild BC salmon, halibut & prawns $28.00
- Warm Polenta & Sauteed BC Mushrooms fire grilled vegetables & bocconcini cheese $21.00
- Egg Noodle Fettuccini Maila clams, pesto, roasted cherry tomato, pecorino cheese $22.00
- Smoked Alaskan Black Cod Pasilla chili-cumin crust, vine ripened tomato, fennel, fondantes potato $29.00
- Apple Cider Cured Pork Tenderloin Canadian maple balsamic glaze, pear chutney $25.00
- Pan Roasted Arctic Char pumpkin-seed crust, caramelized shallot butter $27.00
- Free Range Chicken Breast roasted red pepper cream, potato pave $24.00
- Sherry Soy Marinated Pekin Duck star anise poached apple, caramelized yams, five spice sauce $26.00
- Slow Braised Alberta Beef Short Ribs Yukon gold mashed potatoes & natural pan $26.00
- Alder Grilled Ahi Tuna Cooked rare, steamed parsley potatoes, black olive -sundried tomato tapenade $29.00
- Canadian AAA 10 oz New York Steak Pepperberry butter, nugget potatoes, red wine $32.00
- Roast Rack of Lamb Dijon herb foccacia crust, cherry brandy $34.00
Sides $5.00
- Skewer of Wood Grilled Prawns
- Grilled Asparagus
- olive oil, lemon, herbs
- Sauteed Baby Spinach
- wine, butter, shallots
- Sauteed Wild Mushrooms
- brown butter, balsamic vinegar
A $2.50 charge will be added for split dinner orders. We believe in responsible beverage service. Please do not drink & drive.
Lila's
4349 Tujunga Ave.
Los Angeles, CA
(323) 555-0140
lilasdining@business.com
4349 Tujunga Ave.
Los Angeles, CA
(323) 555-0140
lilasdining@business.com